Enjoy Our Delicious Cuisine
Enjoy a diverse and creative menu highlighted by handmade soups, fresh baked bread and a salad bar, along with daily pasta specials, sandwiches and burgers.
After a day of travel, meetings or exploring Cheyenne, unwind with a signature Moscow Mule, Bloody Mary or Carmeltini.
In the late 1800s the City of Cheyenne, was called “The Magic City of the Plains,” so it was only appropriate when a luxurious hotel opened in the year 1911, it called itself the “Plains Hotel.” The concept of the elegant hotel was born at the annual $1 dinner of the Industrial Club (now the formally known as the Chamber of Commerce) in December 1909.