The Plains HotelThe Plains Hotel

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best rate guarantee

If you book with us and find – within 12 hours – a lower price on another website we will honour that price and give you a further reduction of 5%.

Cheyenne Restaurant Week

Cheyenne Restaurant Week 2017 - Join us for Restaurant week from April 2nd to April 8th.  

Call 307.638.3311 for reservations.  

BREAKFAST

Hand-breaded Country Fried Steak with Two Eggs and Choice of Toasts and Hash Browns

Served with Fresh Fruit Salad and Yogurt Dipping Sauce

Choice of Coffee or Juice

$10

 

LUNCH

Choice of Starter

Waldorf Salad

Clam Chowder

Chicken Tortilla Soup

Choice of Entrée

Bison Rueben- House-Cured Bison, Thousand Island Dressing, Caramelized Onions, Sauerkraut, and Gruyere Cheese

Croque  Monsieur Sandwich-Grilled Ham & Cheese Sandwich served with a rich Herb-Infused White Sauce and Mushrooms

Served with Fries

Choice of Soft Drink

Choice of Dessert

$15

 

DINNER

Choice of Starter

Waldorf Salad

Clam Chowder

Chicken Tortilla Soup

Choice of Entrée

Cod prepared with a Seafood Crust

Filet Mignon served with a Portabella Mushroom Demi-Glaze

All dinners are accompanied with Potato Puree, Sautéed Spinach and House Breads

Choice of Soft Drink

Choice of Dessert

$30

 

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